Easiest Way to Prepare Ultimate Coconut Laddu With Date Palm Jaggery

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Coconut Laddu With Date Palm Jaggery. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Laddu With Date Palm Jaggery, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Laddu With Date Palm Jaggery delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Laddu With Date Palm Jaggery is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Laddu With Date Palm Jaggery estimated approx 10 - 15 minutes.

To get started with this recipe, we must prepare a few components. You can cook Coconut Laddu With Date Palm Jaggery using 5 ingredients and 5 steps. Here is how you cook it.

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This is Bengali Style Sweet Dish made with Date Palm Jaggery. In Bengali it is called Date Palm means Nolen Jaggery means Gurer and Laddu means Naru. This is Diwali Sweet dish

Ingredients and spices that need to be Prepare to make Coconut Laddu With Date Palm Jaggery:

1. 2 cups Fresh grated Coconut
2. As per taste Date Palm Jaggery (liquid jaggery)
3. 4 tbsp Roasted Sesame seeds
4. 1/2 tsp Cardamom powder
5. 1 Pinch Salt

Steps to make Coconut Laddu With Date Palm Jaggery

1. First grate the coconut. Keep a aside. Then heat kadai. When the kadai is hot. Add Grated coconut and fry in low flame. Cook till the moisture evaporate.
2. Once it is done. Add Nolen Gur (Date Palm Jaggery). Mix well till the coconut mix with jaggery. Cook for 10 to 15 minutes till it become sticky.
3. Once it is done. Make a coconut small laddu
4. Dip in a roasted seasame seeds. Repeat the same procedure.
5. Once it is done. Transfer to a beautiful serving plate or bowl. Sprinkle little sesame seeds. Now it is Ready to serve to your guest

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So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Coconut Laddu With Date Palm Jaggery. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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