Easiest Way to Prepare Homemade Suji Halva
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Quick Suji Halva. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji Halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Suji Halva using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Suji Halva:
- 1 bowl halva
- 4 bowl warm water
- to taste Sugar
- 2 tbsp ghee
- 10-20 almomds for garnish
Instructions to make Suji Halva
- Heat ghee in a pan roast, semolina till light brown, add water and stirr well.
- When all water absorb, add sugar and then cook 2-3 minute.
- Garnish with almonds.
While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The hope is that this will get your creative juices flowing so you may prepare wonderful lunches for the family without the need to do too terribly much heavy cooking through the practice.
So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Suji Halva. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!