Easiest Way to Prepare Favorite Beetroot halwa
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Beetroot halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Beetroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Beetroot halwa using 3 ingredients and 3 steps. Here is how you can achieve it.
#DISH 5
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Ingredients and spices that need to be Take to make Beetroot halwa:
- 1 ltr milk
- 1/2 cup Grated Beetroot
- As required Dryfruits
Steps to make Beetroot halwa
- Heat the pan, add milk, boil it, then add grated beetroot to it.
- Boil till it becomes thick and add dryfruits, then cool it in the room temperature and then take a gujhiya mold and give it shape.
- Serve with chopped dry fruits.
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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Beetroot halwa. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!