Steps to Prepare Homemade Moong dal barfi
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Ultimate Moong dal barfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moong dal barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong dal barfi is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Moong dal barfi using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Moong dal barfi:
- 200 grams Moong dal
- 200 g Sugar
- 150 g Khoya
- Some Almonds
- 200 g Desi ghee
- Some Grated coconut
- 200 grams sugar chasani (gole ki)
Instructions to make Moong dal barfi
- Leave the dal in water for 3-4 hours. Then, grind it in mixer. (note: - the texture of mixture of dal should be smooth)
- Take a pan and add ghee in it and also add the grind dal. Cook it for 20-25 minutes at very low flame. Cook it till it doesn't leave ghee.
- Take a pan and add chasani and khoya and mix it well. Then, add the daal in it.
- Take a big plate and spread ghee on it. Then, spread on it. Cool it till it gives us a solid shape. Then, cut it in square shape.
- Now, your moong daal barfi are ready to eat. Serve it with almonds and grated coconut.
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Quick Moong dal barfi. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
