Steps to Prepare Award-winning Gajar ka halwa
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Perfect Gajar ka halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Healthy cooking is often difficult because many people don't wish to spend time preparing and planning meals that our own families will not eat. At exactly the same time, we need our families to be healthier so we are feeling compelled to master new and improved methods of cooking well balanced meals to our family to enjoy (and unfortunately in some scenarios scorn).
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Gajar ka halwa using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Gajar ka halwa:
- 1 kg carrot
- 1 ltr milk
- 200 gm danedar khoya
- 200 gm sugar
- 10 gm cardamom powder
- 30 gm crush cashew nuts
- 30 gm raisins
- 100 gm ghee
Steps to make Gajar ka halwa
- Wash, scrape and grate the carrots. Clean and soak the raisins for 20 min.
- Break the khoya in granules.
- Heat the ghee in a karahi, fry the raisins in it and take them out. Then stir in the carrots. Keep stirring the carrots till they acquire a darker colour.
- Now add the milk, sugar and cook it till it evaporates and the mixture becomes thick. Keep stirring in between.
- When the mixture is almost thick, add the raisins and cashew nuts.
- Then add the khoya and mix well. Stir the mixture well till it looks like a mass.
- Garnish with green cardamom powder and serve hot.
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So that's going to wrap this up with this special food Recipe of Award-winning Gajar ka halwa. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
