Steps to Prepare Award-winning Gajar ka Halwa
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Perfect Gajar ka Halwa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar ka Halwa is 5 to 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar ka Halwa estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Gajar ka Halwa using 7 ingredients and 6 steps. Here is how you can achieve that.
Desserts are my favourite and i used to make all types of desserts at home i love gajar ka halwa .It's very nourishing and healthy .Carrots contains vitamin A which is very important for eyesight.Presenting my recipe of gajar ka halwa
#HAPPYBIRTHDAYCOOKPAD
Ingredients and spices that need to be Prepare to make Gajar ka Halwa:
- Cartots half kilo
- to taste Sugar
- 1.5 litre milk
- 5-6 cardamom
- Oil or desi ghee half cup
- Khoya
- Chopped pistachio and almonds for garnish
Instructions to make Gajar ka Halwa
- In a wok take milk put cardamom in it
- Then add shreded carrots and oil
- Let it cook on slow flame till milk get absorbed and carrots are cooked and reduced in size
- Then add sugar and mix well and let it cook for 5 mins
- Take it out in a dish when cool then add khoya to it
- Garnish with chopped almonds and pistachio
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Gajar ka Halwa. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!