Steps to Prepare Any-night-of-the-week Moong dal ki barfi
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Super Quick Homemade Moong dal ki barfi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moong dal ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Moong dal ki barfi using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Moong dal ki barfi:
- 200 gm soaked moong dal
- 150 gm sugar
- 200 gm ghee
- 150 gm mava
- as needed Some dry fruits for garnish
- 1 pinch yellow colour
- 1 cup water
- 6-7 piece green Elaichi powder
Instructions to make Moong dal ki barfi
- Take soaked dal and make a thick paste in mixcy.
- Take a kadahi add ghee and add paste in it. Stir it continuously for 20-25 min on low falme until smell comes.
- Take a bowl add 1 cup water, Elaichi powder, sugar and colour in it and boil for 2-3 minutes.
- Add boiled mixture in kadahi and stir it continuously for 10 minutes
- When it leaves behind ghee then put this paste in a plate at same level, cut them in pieces and garnish it with dry fruits....
While that is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you may prepare wonderful lunches for the family without needing to complete too horribly much heavy cooking at the approach.
So that's going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Moong dal ki barfi. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!