Steps to Make Any-night-of-the-week Moong Dal Barfi

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Moong Dal Barfi. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Moong Dal Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Moong Dal Barfi using 5 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Moong Dal Barfi:

1. 1 cup Moong dal/ gram lentils -
2. 2/3 cup Ghee -
3. 2/3 cup Sugar/ cheeni -
4. 2/3 cup Water/ pani -
5. 2 tablespoons Chopped dryfruits -

Steps to make Moong Dal Barfi

1. Wash and soak moong dal for 4 hours.
2. Drain out the water and grind it in a mixer
3. Heat ghee in a pan on medium flame and add ground moong dal.
4. Saute till it turns to golden brown in colour.
5. Add sugar and water in a pan and make 1 and 1/2 string (taar) sugar syrup.
6. Add moong dal to the syrup and mix well
7. Take the mixture in a greased plate and let the barfi get settle down. Cut barfi pieces into desired shapes.
8. Delicious and healthy 'Moong Dal Barfi' is ready to be served. Garnish the dish with chopped dry nuts.

While that is in no way the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without needing to accomplish too terribly much heavy cooking in the approach.

So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Moong Dal Barfi. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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