Steps to Make Any-night-of-the-week Carrot Halwa

Carrot Halwa

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Carrot Halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Carrot Halwa using 4 ingredients and 8 steps. Here is how you cook it.

#Ingredient1

Ingredients and spices that need to be Make ready to make Carrot Halwa:

  1. 1 kg carrot
  2. 1 cup sugar or to taste
  3. 1 bowl fresh malai
  4. 1/2 cup mixed dry fruits

Steps to make Carrot Halwa

  1. Grate the carrots and put in a kadahi
  2. Add sugar and when it boils simmer the gas
  3. Stir it
  4. When becomes dry add fresh malai
  5. Stir it well
  6. When cook properly add dry fruits
  7. Serve hot.
  8. It is the easy method of this halwa but taste is awesome

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So that is going to wrap it up with this special food Recipe of Homemade Carrot Halwa. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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