Step-by-Step Guide to Prepare Ultimate Besan Barfi
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Besan Barfi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Besan Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Besan Barfi using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Besan Barfi:
- 2 cup gram flour
- 1 cup powdered sugar
- As needed water
- 1 cup ghee
Instructions to make Besan Barfi
- Firstly, in a large pan heat 1cup ghee and roast 20cup besan on low flame.
- Stir continuously till the besan combines well without any lumps.
- After 20-25 minutes, the mixture turns golden brown indicating the besan has cooked completely.
- Now in another pan take 1 cup sugar and ¼ cup water.
- Dissolve sugar completely and boil for 5-6 minutes.
- Now transfer the prepared sugar syrup over besan mixture and mix well. (keeping the flame off)
- Grease the plate with oil and spread the mixture on it and cut into shape.
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So that is going to wrap this up for this special food Recipe of Homemade Besan Barfi. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!