Step-by-Step Guide to Prepare Perfect Besan chikki
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Besan chikki. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Besan chikki using 5 ingredients and 10 steps. Here is how you can achieve it.
#besan
Ingredients and spices that need to be Make ready to make Besan chikki:
- 500 gm besan
- 400 gm sugar
- 500 gm homemade ghee
- 1 tsp Orange food colour(optional)
- 2 glass water
Instructions to make Besan chikki
- First shift the besan. Add 5 to 6 big spoon ghee as a mohn. Then add water and make a tight dough.
- Now take a pan and add ghee. One side make a equal size round shape ball of besan dough.
- Fry them on a low flame till it becomes light brown.
- Now crush the besan balls. And shift them. So it becomes chura like a sand.
- Now take a pan add ghee. And then add besan chura. Continues stir it. Here add the colour if u want. For 10 to 15 mins on low flame.
- On the another side make a chasni. Take pan add sugar and a glass of water. Make a one taar chasni.
- Then add the besan mixture in chasni. And mix well for 5 mins.
- Take a plate or tray grease it by ghee. Put this besan chikki batter in a tray and tap it.
- You can decorate it by different dryfruits. I used almonds. And cut them in a square.
- It's traditional and yummy sweet.
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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Besan chikki. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!