Step-by-Step Guide to Prepare Award-winning Karachi halwa
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Speedy Karachi halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Karachi halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Karachi halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Karachi halwa using 8 ingredients and 5 steps. Here is how you cook it.
Learned from a video.. came out successful..
Ingredients and spices that need to be Make ready to make Karachi halwa:
- 1 cup Cornflour
- 1 cup Sugar
- 1 cup Water
- 1/2 tbsp Lemon juice
- 1/2 tbsp Cardamom powder
- as needed Food colour orange
- as needed Dry fruits optional
- 2 tbsp Ghee
Instructions to make Karachi halwa
- Add sugar in water and bring to boil
- In this mixture now add cornflour mixed with water
- Stir continuously and let it thicken
- Add lemon juice cardamom powder.. food colour. Stir and add ghee. Keep stirring till mixture leaves sides..
- Grease a plate and set it.. add dry fruits.. let it cool down.. cut pieces.. enjoy
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So that's going to wrap it up for this special food Recipe of Award-winning Karachi halwa. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!