Step-by-Step Guide to Make Award-winning Lauki ki barfi
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Lauki ki barfi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lauki ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki ki barfi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lauki ki barfi estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few components. You can cook Lauki ki barfi using 8 ingredients and 9 steps. Here is how you can achieve it.
#shivratri : This recipe is giving full of energy during fasting.
Ingredients and spices that need to be Prepare to make Lauki ki barfi:
- 1 kg Bottle guard
- 4 tbsp ghee
- 250 gm sugar
- 250 gm mava
- 15 small pieces badam
- 15 pieces Cashews
- 6-7 Cardamom
- 1 tablespoon pistachios
Steps to make Lauki ki barfi
- First of all remove the outer layer and inner seeds of bottle guard and grated this.
- Now put kadhai, on the gas flame, at medium flame, insert grated bottle guard, put ghee and cover it.
- Now the flame should be low and cook at this flame level.
- Stir it in between five minutes of interval and cover it again.
- Now in this we should remove all water within grated bottle guard and becomes dry.
- After than insert sugar and cook it. Now after few minutes of cooking add mava.
- After than proper cooking of this, switch off the gas flame and mix Elachi powder.
- Now, take a plain plate, grease with ghee and put or spread this cooked bottle guard mixture.
- When this becomes thick, then cut this according to your wish and serve it.
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So that's going to wrap this up for this special food How to Make Award-winning Lauki ki barfi. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!