Simple Way to Prepare Ultimate Coconut barfi

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Coconut barfi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Coconut barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Coconut barfi using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Coconut barfi:

1. 1 cup grated coconut
2. 1 cup sugar
3. 1 tsp sugar
4. Pinch cardmom powder
5. 2 tsp chopped dry fruits

Instructions to make Coconut barfi

1. Combine the ghee coconut, sugar, cardamom powder in a deep kadhai,
2. Mix well and cook on low flame for10 minutes immediately pour into the greased thali and spread it, cut them immediately.
3. Cut into equal pieces using a knife, sprinkle the chopped almonds evenly over them and press it lightly keep aside. To cool for 30 mints, at last, serve it.

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So that's going to wrap this up with this exceptional food How to Prepare Quick Coconut barfi. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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