Simple Way to Prepare Homemade Ando ka halva
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Ando ka halva. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Healthful cooking can be difficult since most people don't desire to spend some time preparing and planning meals our families will not eat. At precisely the same timewe need our families to be healthier so we are feeling pressured to master improved and new ways of cooking well balanced meals for our family to love (and unfortunately in certain cases scorn).
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Many things affect the quality of taste from Ando ka halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ando ka halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Ando ka halva using 5 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Ando ka halva:
- 3 Egg
- 2 tbsp Desi ghee
- 4 tbsp Sugar
- 2 Elachi
- Milk as a required
Instructions to make Ando ka halva
- 1 pateely ly ly
- Pir is pateely main egg,elachi,desi ghee or sugar dal kar achy say mix karain
- Ab medium flame par cook karain or spoon hilati jaein
- Yummy Ando ka halwa ready hai
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So that's going to wrap it up with this exceptional food Recipe of Award-winning Ando ka halva. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!