Simple Way to Prepare Any-night-of-the-week Carrot Halwa
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Carrot Halwa. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Carrot Halwa using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Carrot Halwa:
- 1 kg carrots
- 1 kg milk
- 1/2 sugar
- 250 gm Maava
- As needed Dry fruits
- 100 gm Desi ghee
Steps to make Carrot Halwa
- Peel and wash carrots then grate it.now heat milk in a kadahi add grated carrots
- Cook it for one hour.stir it well in between.now add sugar mix well
- Then add maava cook it until it's water be soaked
- Then mix Desi ghee and stir well and dry fruits.Turn off flame.
- Carrot halwa is ready to eat.🙂😊
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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Carrot Halwa. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!