Simple Way to Make Super Quick Homemade Rava halwa
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Rava halwa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rava halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Rava halwa using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Rava halwa:
- 1 bowl Rava
- as required Ghee
- 1 bowl Sugar
- as needed Water
- as needed Cashew and almonds
Steps to make Rava halwa
- Take a pan and some ghee.
- Now add rava and roast it to change the colour.
- Now add sugar and mix then add water.
- Constantly move it.
- Then add dryfruits.
- Serve it hot and garnish with dryfruit.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without having to do too horribly much heavy cooking at the approach.
So that's going to wrap it up with this exceptional food Recipe of Award-winning Rava halwa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!