Recipe of Super Quick Homemade Peanut Chikki
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Homemade Peanut Chikki. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Let's face it, cooking is not a high priority in the lifestyles of every person, woman, or child on the planet. In reality, much too people have left understanding how to cook a priority in their lives. This means that people often rely on foods and boxed mixes rather than taking your time and time to prepare healthful food to our families and our own personal enjoyment.
The same is true for lunches whenever we frequently resort to a can of soup or even box of macaroni and cheese or some other such product rather than putting our creative efforts into building an instant and easy yet delicious lunch. You may notice many thoughts in this article and the expectation is that these ideas will not only get you off to a fantastic start for ending the lunch rut all of us seem to find ourselves in at any time or another but and to test new things on your very own.
Together with weight and nutrition being known as to blame in a lot of health problems it is impossible to ignore the importance of not only eating ourselves but instead of teaching our children the value of eating healthy. One way to guarantee that your loved ones are in fact eating healthy is always to be certain you are cooking healthy and nutritious foods for them. This does not necessarily mean you cannot enjoy the occasional calorie splurge or even you should not. The key to cooking healthy is always learning to regulate elements and understanding the value of moderation.
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Many things affect the quality of taste from Peanut Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut Chikki is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peanut Chikki estimated approx 20 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Peanut Chikki using 4 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Peanut Chikki:
- 100 gm roasted peanut
- 50 gm jaggery
- 1-2 tsp water
- 2 tsp ghee
Steps to make Peanut Chikki
- Grease rolling pin, kitchen board with ghee.
- Take a heavy bottom wok, add jaggery and 1 spoon water cook on low flame.Add 1/2 tsp ghee. Stir continuesly.
- Check the jaggery syrup in water. Drop few drops of syrup in water,take it in your hand and press,it should break.
- Add the roasted peanuts to the pan and mix well. till peanuts are well coated with the jaggery syrup.
- Switch off the flame and quickly pour the chikki mixture on the greased board.With the help of rolling pin,roll it, crush and set the level of chikki.
- Let it cool at room temperature.
- Notes ----This chikki is completely depending upon the jaggery. jaggery syrup should be cooked perfectly.Then chikki will be crunchy.
While this is in no way the end all be guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for the family without needing to accomplish too terribly much heavy cooking through the approach.
So that's going to wrap this up for this special food How to Prepare Favorite Peanut Chikki. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
