Recipe of Super Quick Homemade Carrot halwa
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Homemade Carrot halwa. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot halwa is 250 gm. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Carrot halwa using 5 ingredients and 4 steps. Here is how you can achieve that.
Easy way to prepare carrot halwa
Ingredients and spices that need to be Make ready to make Carrot halwa:
- 1 cup Grated Carrot
- 5 tsp Ghee
- As required Dry fruits (Raisins,Cashews,Almonds)
- As per taste Condensed milk
- As per taste Sugar
Instructions to make Carrot halwa
- Heat 5 spoons of ghee and saute the dryfruits later and add 1 cup of grated carrot.
- Saute the carrot for about 15 minutes and later add 1 cup of milk.
- Cook till the milk is completely absorbed.
- Delicious carrot halwa is ready.
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So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Carrot halwa. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!