Recipe of Perfect Suji/rava halwa
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Perfect Suji/rava halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Let us face it, cooking is not a priority at the lifestyles of every man, woman, or child on Earth. In actuality, far too folks have made understanding how to cook important in their own lives. This usually means that people usually rely on power foods and boxed blends instead of taking the time to prepare healthy meals for the families and our personal enjoyment.
Nutritious cooking is often difficult since many folks do not want to spend some time preparing and planning meals our families will not eat. At exactly the same time, we want our own families to be healthy so we are feeling pressured to learn new and improved ways of cooking healthy foods to the family to enjoy (and regrettably in a few situations scorn).
The good thing is that once you've heard the fundamentals of cooking it's improbable you will ever have to displace them. Which means you may constantly develop and expand your cooking abilities. Since you learn new recipes and increase your culinary skills and talents you will realize that preparing your own meals from scratch is much more rewarding than preparing prepackaged meals which can be purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Suji/rava halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji/rava halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji/rava halwa is ४. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji/rava halwa estimated approx १०-१२ मिनट्स.
To get started with this recipe, we have to first prepare a few components. You can cook Suji/rava halwa using 9 ingredients and 2 steps. Here is how you cook that.
#week5of5
Suji halwa is a very tasty sweet dish that is very common and popular all over India. Everyone likes it. This is very simple recipe to make. This is a perfect option for babies. It Can be made in the evening or in breakfast. Many people make it as prasad.
Ingredients and spices that need to be Make ready to make Suji/rava halwa:
- 1/2 cup rava/suji
- 1/8 cup ghee
- 1/2 cup sugar
- 1/2 tsp cardamom powder
- 1/2 cup milk
- 1/2 cup water
- 3-4 cashews broken
- 3-4 almonds broken
- 4-5 raisins
Instructions to make Suji/rava halwa
- Heat ghee in a pan. Add rava and fry on a low flame till it becomes pinkish red. Keep sauteing with a spoon or else burning smell will come.
- Mix milk and water. Keep stirring with a spoon on a low to medium flame. Add sugar and cardamom powder. The pudding will dry up in a while. Turn off the gas. Transfer into bowl and serve with dry fruits.
It's those little actions you take towards your objective of cooking well balanced meals for the family that may matter a lot more than any leap. Before you understand it you will find that you have more energy and a better understanding of general wellbeing than you'd have envisioned before changing up your eating habits. If this isn't sufficient to encourage you nevertheless, you may always check out the excuse to shop for new clothes when you drop a size or 2.
So that is going to wrap this up for this exceptional food Recipe of Award-winning Suji/rava halwa. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!