Recipe of Perfect Paneer Jalebis
Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Favorite Paneer Jalebis. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer Jalebis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Jalebis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Paneer Jalebis using 11 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Paneer Jalebis:
- For jalebis
- 200 gm paneer grated
- 6 tbsp maida
- 1/4 cup +1 tbsp milk
- Pinch food colour
- Pinch soda
- As needed Ghee for frying
- For syrup
- 2 cup sugar
- 1 1/2 cup water
- 2 pinch Cardamom powder
Steps to make Paneer Jalebis
- Churn the ing under jalebis except ghee in a mixer jar,add 1/4 cup milk at first and reserve 2 tbsp which will be added after first churn.The batter shd be thick and smooth.
- Using cone make jalebis fry on a low to medium flame till golden col.Dip in the syrup for 1 min and strain.Let it cool down serve with icecream or Rabri.
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So that is going to wrap it up for this exceptional food How to Prepare Homemade Paneer Jalebis. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!