Recipe of Perfect Besan Ka Halwa
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Award-winning Besan Ka Halwa. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Besan Ka Halwa using 6 ingredients and 6 steps. Here is how you cook it.
#besan
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Ingredients and spices that need to be Get to make Besan Ka Halwa:
- 1 Bowl Besan
- 1 Bowl Ghee
- 2 Bowls Milk
- 3/4 Bowl Sugar
- 1 Tbsp Almonds & Cashew Nuts Chopped
- 1/4 Tsp Cardamom Powder
Instructions to make Besan Ka Halwa
- Take a wok. Pour ghee. Heat. Add besan. Stir continuously on low flame.
- You need to fry besan with ghee till it changes colour and a nice aroma comes.
- Keep stirring. When besan changes to golden colour add sugar, milk and cardamom powder. Keep stirring no lumps should be there.
- Add chopped Almonds & Cashew Nuts. Cook till ghee leaves sides.
- Yummy besan halwa is ready.
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So that's going to wrap it up with this exceptional food How to Prepare Homemade Besan Ka Halwa. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!