Recipe of Homemade Leftover Halwa Pudding

Leftover Halwa Pudding

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Favorite Leftover Halwa Pudding. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Leftover Halwa Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Halwa Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Halwa Pudding is 3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Leftover Halwa Pudding using 4 ingredients and 5 steps. Here is how you cook that.

#leftover

Ingredients and spices that need to be Prepare to make Leftover Halwa Pudding:

  1. 2 Small Cups Fresh cream
  2. 4 tbsp Condensed Milk
  3. 1/2 Cup Gajar Halwa
  4. 1 tbsp Chopped Pista

Steps to make Leftover Halwa Pudding

  1. Take the Fresh cream and add condensed milk and beat till it becomes fluffy and smooth.
  2. Now take 4 Serving glasses.Now put a layer of beated cream and then keep in a refrigerator for 5-10 minutes to rest.
  3. Remove from fridge and put a 2 tbsp Layer of Gajar Ka Halwa and keep some for Garnishing.Now keep for 5 minutes in defridge.
  4. Now remove and put a layer of beated cream again.Now keep it in a refrigerator for 5-10 minutes.
  5. Now remove it and Garnish with some Gajar Halwa and some Some chopped Pista.Now your Pudding is ready.Serve cool or keep for a few hours in fridge and then have it.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Leftover Halwa Pudding. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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