Recipe of Homemade Jalebi
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Perfect Jalebi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Jalebi using 11 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Jalebi:
- 1 cup maida
- 2 tsp besan
- 2 tsp hot pure ghee
- 2 tsp curd
- 2 pinch baking soda
- as needed few drops of saffron colour
- As needed water
- 1 cup sugar
- 1 cup water
- 2 pinch cardamom powder
- as needed for frying pure ghee
Instructions to make Jalebi
- Take a bowl add maida,baking soda,besan,dahi and hot pure ghee mix well add water and make a semi thick batter,take a 30 minutes rest.
- Take a pan add sugar,water and cardamom powder make a sugar syrup.
- After 30 minutes one tym beat a jalebi batter and batter pour in sauce bottle.
- Take a heavy bottom flat surface pan add ghee,then ghee hot make a jalebi fry in both sides.
- After frying jalebi dip in sugar syrup.
- Serve hot hot jalebi.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Jalebi. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!