Recipe of Homemade Atta halwa

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Speedy Atta halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Atta halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Atta halwa using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Atta halwa:

1. 1 cup wheat flour
2. 1/4 cup or as needed ghee
3. as needed Sugar
4. 2 cups or as needed water

Steps to make Atta halwa

1. First we take wheat flour,roast in ghee untill brown
2. Then add water slowly and stirring continuously so that lumps not formed
3. Add sugar and cook again on low flame and serve hot

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Atta halwa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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