Recipe of Award-winning Instant jalebi
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Instant jalebi. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Instant jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Instant jalebi using 8 ingredients and 4 steps. Here is how you cook that.
#rainbow week 7
Ingredients and spices that need to be Prepare to make Instant jalebi:
- 1/2 cup maida/All purpose flour
- 1 tsp corn flour
- 1 tsp baking powder
- 1 tsp elaichi (cardamom)powder
- as needed food Colour
- For sugar syrup:
- 1/2 cup sugar
- 1 cup Water
Instructions to make Instant jalebi
- Take maida,cornflour,baking powder andcrshed elaichi and pinch of colour.mix well.make a batter.
- For sugar syrup.in one pan take sugar and water.boil and make a chasni.add kesar and elaichi powder mixwell.
- Pour the jalebi batter in piping bag or bottle..and make a jalebi..
- Garnish with almond.
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So that is going to wrap it up with this special food Steps to Prepare Perfect Instant jalebi. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!