Recipe of Any-night-of-the-week Sev Barfi

Sev Barfi

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Sev Barfi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sev Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sev Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sev Barfi using 9 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Sev Barfi:

  1. 1 cup sevaiyan
  2. 1 tbsp khoya
  3. 1 cup sugar
  4. 1 cup small glass milk
  5. Pinch food colour
  6. 1 tbsp chopped almonds
  7. 1 tbsp ghee
  8. 1 cup milk powder
  9. 1 tsp chirongi

Steps to make Sev Barfi

  1. Take a kadai add ghee and add sevaiyan now roast it well properly
  2. Now add khoya,add milk powder,add sugar
  3. Mix it well properly now add milk,add pinch of colour till it thickens
  4. Now sevaiyan barfi is ready to switch off the gas. Take a tray and grease it and add the sevaiyan mixture into the tray use a spatula to spread the mixture
  5. Garnish with almonds place the tray in the fridge for an hour to set,once set cut into a desired shape.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Sev Barfi. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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