Recipe of Any-night-of-the-week Poste(Poppy seeds) ke laddoo

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Homemade Poste(Poppy seeds) ke laddoo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poste(Poppy seeds) ke laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poste(Poppy seeds) ke laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Poste(Poppy seeds) ke laddoo using 9 ingredients and 11 steps. Here is how you cook that.

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Posta or Poppy seed is also known as khuskhus. Poste ke laddoos are very delicious as well as nutritious. These power packed 💪 laddoos are saatwik and can be eaten in fast(vrat,upwaas) also..

Ingredients and spices that need to be Take to make Poste(Poppy seeds) ke laddoo:

1. 200 grams finely soaked and grounded Poppy seeds or posta dana
2. 50 grams finely chopped cashew nuts
3. 250 grams khoya or mawa
4. 50 grams extra cashew nuts for decoration
5. 50 grams chironji
6. 10 green cardamom's powder
7. 100 grams sugar
8. 2 tbsp pure ghee
9. 100 grams powdered sugar

Instructions to make Poste(Poppy seeds) ke laddoo

1. Take a pan. Put ghee in it.when ghee is hot put grounded Poppy seeds in it and fry on medium flame.
2. Now add all the dry fruits except cashews that are for decoration.
3. Let the mixture cool down. Now make small balls or laddoos with this Poppy seeds mixture.
4. Now take another pan. dry roast mawa for some time untill it leaves ghee and turns light brown in colour.
5. Let the mawa cool down. Now mix cardomom powder and sugar powder in it.
6. Now make balls or laddoos with this mawa mixture. These balls should be bigger than the Poppy seeds one.
7. Now cover the Poppy seeds ball with mawa mixture ball. Shape it like a proper laddoo with the help of your palm.
8. Make all the laddoos with the same process.
9. Decorate them with cashews and serve.
10. These laddoos are super delicious and a good sauce of energy.
11. Please try and enjoy them you can make them on any festival and party and guests will definitely like them. Happy eating,Happy fasting.🙏

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So that's going to wrap it up for this special food Recipe of Homemade Poste(Poppy seeds) ke laddoo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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