How to Prepare Speedy Tricolor halwa
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Tricolor halwa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tricolor halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolor halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tricolor halwa using 7 ingredients and 10 steps. Here is how you can achieve that.
#tricolorpost2
Ingredients and spices that need to be Make ready to make Tricolor halwa:
- 1 cup Carrot grated
- 1 cup Bottle guard grated
- 1/2 cup Rice
- as needed Milkmade
- pinch Green colour
- 3 tsp Ghee
- Sprinkle few for garnish
Instructions to make Tricolor halwa
- Heat the pan
- Add ghee on pan put bottle guard keep fri until it get soft and cooked
- Then add pinch green colour
- For sweetness add condensed milk on halwa
- Green halwa is ready..then take a another pan heat it put ghee add carrot grated
- Keep fri then add milk for soft ness then finally add condensed milk..mix well orange colour halwa is ready
- Take another bowl put milk and washed rice cook until rice should be soft fully cooked
- Then add condensed milk on rice
- Tri colour halwa is ready to serve..take a serving plate put orange halwa.white rice halwa.green halwa
- Decorate on top of it cherry and sprinkle ready to serve
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Tricolor halwa. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!