How to Prepare Quick Gajar ka halwa

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Gajar ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Gajar ka halwa using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Gajar ka halwa:

1. 2 kg milk
2. 1 kg grated carrot
3. 2 tbsp cream/ desi ghee
4. 1 bowl sugar
5. As required Dry fruits

Instructions to make Gajar ka halwa

1. Take a wok and pour grated carrot and milk.
2. Cook it till carrot absorb the milk.
3. Add cream, desi ghee, dry fruits and sugar and cook for 20 minutes.
4. Serve the hot halwa.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Gajar ka halwa. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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