How to Prepare Quick Coconut halwa
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Coconut halwa. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Coconut halwa using 6 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Coconut halwa:
- 1 cup grated coconut
- 1/2 cup sugar
- 1/4 cup milk
- 2-3 tbsp ghee
- 1/2 tsp cardamom powder
- Some chopped cashew, pistachio and almond for garnishing
Steps to make Coconut halwa
- Take hai kadhai,add ghee and heat it then added grated coconut.mix well.stir continuously on medium flame for 4-5 minutes
- Now add the sugar and mix well cook for another minute and add the milk and stirring untill sugar dissolved and all ingredients mix together and it becomes a nice thick mixture.it takes 3-4 minutes.
- Now add cardamom powder and mix well.switch off the flame.garnished with cashew pistachio and almond.
While this is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for the family without needing to do too terribly much heavy cooking through the process.
So that is going to wrap this up for this special food How to Make Homemade Coconut halwa. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!