How to Make Super Quick Homemade Whole Moong Laddu
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Whole Moong Laddu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Whole Moong Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Moong Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whole Moong Laddu is 4ppl. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Whole Moong Laddu estimated approx 15-20mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Whole Moong Laddu using 4 ingredients and 6 steps. Here is how you cook that.
Whole Moong is a great sauce of protein, fiber and many nutrients. Apart from making, moong dosa,soaked moong salads and boiled moong salads.... laddus can also be made . It's very easy to make, highly nutritious and super tasty too...
Ingredients and spices that need to be Take to make Whole Moong Laddu:
- 2 cups whole moong
- 100 gms grated jaggery
- 4 tsp ghee
- 2 tsp cashewnuts (broken into small pieces)
Instructions to make Whole Moong Laddu
- Dry roast moong on low flame till they turn brown
- Cool it and grind coarsely
- Melt grated jaggery with out adding any water
- Pour it in the coarsely ground moong as soon as it is ready.
- Mix well. Fry some cashew nuts in ghee and add to this
- Mix well and make laddus...
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Quick Whole Moong Laddu. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
