How to Make Quick Anjeer (figs) halwa

Anjeer (figs) halwa

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Anjeer (figs) halwa. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Anjeer (figs) halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anjeer (figs) halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anjeer (figs) halwa is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Anjeer (figs) halwa using 8 ingredients and 3 steps. Here is how you cook that.

Rich halwa with goodness of anjeer.

Ingredients and spices that need to be Make ready to make Anjeer (figs) halwa:

  1. 250 gms dried figs (anjeer)
  2. 3/4 cup sugar (adjust according to sweet preference as dried figs are sweet)
  3. 1/2 cup blanched almond, powdered
  4. 4 tablespoons milk powder
  5. 1/4 cup milk
  6. 1 teaspoon cardamom powder
  7. Few drops rose essence
  8. 2 tablespoons slivered almonds

Instructions to make Anjeer (figs) halwa

  1. Soak dried figs in hot water for 4-5 hours.
    In a mixie jar, add figs and grind using little water.
    Heat 4 tablespoons ghee and add the paste to it.
    fry until the raw smell is gone. Keep the flame in medium to avoid burning.
    add sugar and mix. Adding sugar thins down the halwa.
    cook for 4-5 mins and add the almond powder.
    mix well. Add milk powder, cardamom powder, rose essence and almonds.
  2. Mix it all well and serve when it’s hot or warm the halwa before serving.
    the halwa gets thicker as it cools down. So just warm it for a few mins before serving.
  3. Video Recipe - https://youtu.be/cKHRja_WBQQ

While that is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so that you may prepare excellent lunches for the own family without needing to complete too horribly much heavy cooking through the process.

So that is going to wrap this up for this special food How to Prepare Award-winning Anjeer (figs) halwa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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