Easiest Way to Make Super Quick Homemade Gulisuwa (milk candy)
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Speedy Gulisuwa (milk candy). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gulisuwa (milk candy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulisuwa (milk candy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Gulisuwa (milk candy) using 4 ingredients and 4 steps. Here is how you cook that.
My family love it and it's easy to prepare
Ingredients and spices that need to be Take to make Gulisuwa (milk candy):
- 4 cups Milk
- Sugar 2 cuos
- 1 tablespoon Butter
- Oil for frying
Instructions to make Gulisuwa (milk candy)
- Mix your milk, sugar and butter together and little water and make a dough.
- Take small amount from it to make a ball shape.
- Put pot of oil on fire and fry them till light brown.
- Store in a ziplock and enjoy later.
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Gulisuwa (milk candy). Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
