Easiest Way to Make Perfect Gram flour barfi
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Gram flour barfi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gram flour barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gram flour barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Gram flour barfi using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Gram flour barfi:
- 1/2 kg gram flour
- 2 table spoon desi ghee
- To taste Sugar or bura as required
Steps to make Gram flour barfi
- Firstly take a wok add ghee and heat it now add gram flour and saute it till become brown now mix bura in it
- Now off the flame
- Now take a dish greased it add gram flour and let it cool
- Now cut it in diamond shape and serve it
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