Easiest Way to Make Perfect Doodh Halwa
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade Doodh Halwa. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Let us face it, cooking is not just a high priority at the lifestyles of every man, woman, or child on the planet. In actuality, much too individuals have left learning to cook important within their lives. Which means that people usually rely on foods and boxed mixes rather than just taking your time and effort to prepare healthy food for our families and our personal enjoyment.
The same holds true for lunches when we frequently add to a can of soup or even box of macaroni and cheese or any other such product instead of putting our creative efforts into creating a quick and easy yet delicious lunch. You may see many ideas in this report and the expectation is that these thoughts will not just allow you to get off to a fantastic beginning for finishing the lunch rut most of us look for ourselves at at some time or another but and to use new things all on your very own.
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Many things affect the quality of taste from Doodh Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doodh Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Doodh Halwa using 5 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Doodh Halwa:
- 500 ltr Milk
- 2 tbsp Lemon Juice
- 1/4 cup Sugar
- 3 tbsp Cashew nut Powder
- 3-4 tbsp Dry Fruits chopped
Steps to make Doodh Halwa
- Take milk in a pan, and heat it. As it start boiling, add lemon juice. Mix it well.
- Now milk start curdle, stir it...
- Now add sugar and cook till water evaporate. Add cashewnut powder., and cook for while. Add some chopped dry fruits.
- Doodh halwa is ready, garnish with dry fruit and served it.
While that is in no way the end all be guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without the need to accomplish too horribly much heavy cooking at the approach.
So that's going to wrap this up for this exceptional food Easiest Way to Make Homemade Doodh Halwa. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!