Steps to Make Speedy Dates halwa
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Dates halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Dates halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dates halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dates halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dates halwa estimated approx 30 minutes.
To get started with this recipe, we must prepare a few components. You can cook Dates halwa using 6 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Dates halwa:
- 500 gms Dates
- 2 tbsp Sugar
- 2 tbsp Desi ghee
- 1/4 tsp Cardamom powder
- 9-10 Cashew nuts
- As required Water
Steps to make Dates halwa
- Take dates and soak in water for one hour.
- Deseed the dates and cut into pieces.
- Put these dates in grinder and grind into paste by adding 2-3 spoons of water.
- Take a pan and put paste of dates in it and roast till water absorb and colour of paste changes.
- Add sugar and again roast till brown.
- Cook till it becomes thick and dark brown in colour. Add ghee little by little and cook.
- Now put ghee in the pan and roast cashew and mix in halwa.
- Add cardamom powder and mix well. Dates halwa is ready. Enjoy with your family and friends.
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So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Dates halwa. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!