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Simple Way to Make Super Quick Homemade Gond ke laddu

Written By Sunday, July 31, 2022

Gond ke laddu

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Award-winning Gond ke laddu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Lettuce wraps. All these mike delightfully flavorful lunch treats along with the filling can be prepared ahead of time, which leaves only reheating the filling and wrapping when you're all set to eat. This is a enjoyable lunch to share with your children also it educates them that lettuce is much more versatile than people often give it credit for being. Many individuals decide to choose some teriyaki inspired filling; my family enjoys taco motivated fillings because of our lettuce rolls. You're perfectly free to come up with a favorite satisfying of your personal.

Many things affect the quality of taste from Gond ke laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gond ke laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gond ke laddu is 40-45 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gond ke laddu estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can have Gond ke laddu using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Gond ke laddu:

  1. 1.25 kg aata,
  2. 1 cup gond
  3. 1 cup mix dry fruits
  4. 500 gm desi ghee
  5. 500 gm khoya
  6. 1 tea spoon Cardamom powder
  7. 2.5 cup pisi hui chini

Steps to make Gond ke laddu

  1. Sabse pahle gond ko dhoop me sukha le.or dry fruits ke chote chote tukde kaat le.khoye ko ache se crush kar le ya microwave​ me melt kar le.(kuch samay ke liye khoye ko microwave me hi rahne de nahi to wo bahar a kar phir se hard ho jayenge)
  2. Ek choti kadhai me thoda ghee garam karein.gas low flame karke thode thode gond kadhai me daal kar tal kar alag rakh le.
  3. Ab ek badi kadhai me sara ghee daal kar garam karein,or isme aata daal kar low flame par kam se kam 15-17 minit tak bhune.
  4. Aata bhun jane ke baad isme khoya daal kar achi tarah se milaye.
  5. Gas band kar de or ab isme gond or dry fruits +cardamom powder daal kar achi tarah se milaye.
  6. Pisi hui chini bhi mila de.or thodi der thanda hone de. Ab dono hath ki madad se laddu baand le.aate ko jyada thanda nahi karna hai.nahi to laddu ache nahi banenge.

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So that is going to wrap this up for this special food Recipe of Favorite Gond ke laddu. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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