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Recipe of Speedy Gajar ka halwa

Written By Sunday, July 31, 2022

Gajar ka halwa

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Favorite Gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Gajar ka halwa using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Gajar ka halwa:

  1. 1 kg carrot
  2. 1 ltr milk
  3. 250 gm khoya
  4. as per taste Sugar
  5. as needed Mawa
  6. As needed Ghee
  7. 2-3 strands Kesar

Steps to make Gajar ka halwa

  1. Peel and wash the carrot...grate the carrot and keep aside
  2. Heat ghee in kadahi add carrot and cook it till the water soaked
  3. Add milk and cook it for one hour till the milk totally soak with the carrot add kaju and badam and cook
  4. Add the sugar and khoya and cook for 15 min
  5. Halwa i ready to serve garnish the halwa with mawa

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Gajar ka halwa. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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