Recipe of Perfect Surprise jalebi

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Award-winning Surprise jalebi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Surprise jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Surprise jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Surprise jalebi is 4 log. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Surprise jalebi estimated approx 30 minit.

To get started with this recipe, we have to prepare a few components. You can have Surprise jalebi using 6 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Surprise jalebi:

1. 1 bowl peanuts
2. 1/2 tsp milk powder
3. 1/2 bowl sugar
4. 1 tsp cardamom powder
5. 1 tsp ghee
6. 1/2 cup water

Instructions to make Surprise jalebi

1. First of all take a kadai or nonstick and add peanuts in it and roast it till the peel is removed from it. When the peanuts are cooked, keep them in a plate to cool. When the grains become cold, peel the peanuts and take them in a bowl.
2. Now take these grains in a jar of food processor and grind them. But take care that it's oil is not released. When the groundnut is grinded and it's powder is ready, sieve it.
3. Now take sugar in a vessel and add water to it and keep it's sauce. Chasni, we need a thik chasni.
4. When the Chasani is ready, mix the peanut powder that is made in it. Add milk powder along with it and also mix the alchi powder.
5. Now mix the sugar and groundnut mixture and cook until the mixture starts to separate from the pot. Mix one spoon of ghee in the last so that even a shine comes in the mixture and the mixture gets separated from the utensil for this reason.
6. Now keep this mixture in a plate to cool. When the mixture cools down, take a little muscle and then bring a small ball out of it and make a long line out of it.
7. Then make a jalebi by making rounds from it. All Jailbees were made in this way. So our surprise Jalebi is ready. If you want, you can also put saffron in it and you can also apply al also varakh but it's not complsary. But I do not use a both. But if you wish you use this things. Now serve the our surprise jalebi.

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So that's going to wrap this up for this special food How to Prepare Quick Surprise jalebi. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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