Recipe of Homemade Dry Dates Halwa
Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Quick Dry Dates Halwa. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dry Dates Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry Dates Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Dry Dates Halwa using 9 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Dry Dates Halwa:
- 10-15 Dry dates (shuhare)
- 1 cup Milk
- 2-3 tbsp Milk powder
- as required Chopped dryfruits
- 2-3 tbsp Ghee
- 1 Small cardamom
- 1 tbsp Khaskhas
- 2 tbsp Mawa
- 1/2 cup Sugar
Steps to make Dry Dates Halwa
- Take a bowl add dry dates put water in it and keep it for 10-12 hours.
- Take a pan add some oil/ghee in it add cardamom and blended dry dates roast it for 10 mints till the color becomes golden brown.
- Add milk and milk powder and mawa again roast it then adds sugar and khaskhas.
- Garnish it with dry fruits.
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So that's going to wrap it up with this special food Easiest Way to Make Favorite Dry Dates Halwa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!