Recipe of Award-winning Atte ka Halwa

Atte ka Halwa

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Atte ka Halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats as well as the filling may be ready ahead of time, which leaves just reheating the filling and wrap when you are all set to eat. This is really a fun lunch to share with your children and it educates them that lettuce is a great deal more versatile than people often give it credit for being. Many people decide to go with a teriyaki inspired filling; my family likes taco motivated fillings because of our lettuce rolls. You're absolutely free to think of a favourite filling of your individual.

Many things affect the quality of taste from Atte ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atte ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Atte ka Halwa using 4 ingredients and 7 steps. Here is how you cook that.

#5ingredients
kada Prasad

Ingredients and spices that need to be Make ready to make Atte ka Halwa:

  1. 1 cup flour
  2. 3/4 cup ghee melted
  3. 1 cup sugar or less according to taste
  4. 2 and half glass water

Instructions to make Atte ka Halwa

  1. In a pan add water and sugar and bring to a boil
  2. Take a heavy bottom pan and add ghee after it's slightly heaten add flour
  3. Roast the flour in ghee on a very low flame continuously stirring it so that it doesn't get burnt and is nicely roasted
  4. Once the aroma of flour comes add the sugar syrup mixture
  5. Whisk it thoroughly so that no lumps are formed
  6. Once the mixture leaves the sides of pan kada Prasad is done
  7. Garnishing is not needed in actual kada prasad rest is your choice if you want to garnish it with nuts

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Atte ka Halwa. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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