Recipe of Any-night-of-the-week Pumpkin halwa

Pumpkin halwa

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Speedy Pumpkin halwa. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pumpkin halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin halwa is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin halwa estimated approx 20 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Pumpkin halwa using 10 ingredients and 10 steps. Here is how you cook that.

#winterstreats
Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromat from cardamon and so comforting to enjoy.
It's taste was too yummy 😘😘

Ingredients and spices that need to be Make ready to make Pumpkin halwa:

  1. Half kg Pumpkin (peel off kar kay kadugash kar lay)
  2. 1 cup milk
  3. 1 cup sugar
  4. 2 tbsp desi ghee
  5. 3 ilachi
  6. 1 cup khoya for garnish
  7. 1 cup almond for garnish
  8. 1 cup pistachio
  9. 1 Chandi ka warq
  10. I pinch food colour

Instructions to make Pumpkin halwa

  1. Prepare all ingredients.
  2. Flame on kar kay pan ma desi ghee dal kar garam kar lay. (flame medium rakhay)
  3. Desi ghee garam hu jaya tu ilachi toor kar daal daay.
  4. Jab ilachi karkaranay lagay tu kadugash kia huwa pumpkin daal daay.
  5. Pumpkin ko 2 se 3 min kay liye pakaya takay pumpkin ka pani dry hu jaya.
  6. Jab pani dry hu jaya tu 1 cup milk dal kar mazeed pakaya takay pumpkin gaal jaya.
  7. Khusbo anay lagay tu sugar daal kar (low flame par bhon lay).
  8. Jab ghee upar a jaya tu 1 pinch food colour daal kar achi tarah se mix kar lay or flame off kar daay.
  9. Pumpkin halwa ready hia serve kar nay kay liye.
  10. Pumpkin halwa kay upar almond, pistachio, khoya or chandi kay warq se garnish kar kay serve karay.

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So that's going to wrap this up with this special food Steps to Prepare Homemade Pumpkin halwa. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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