How to Make Speedy Apple halwa in Apple tart
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Homemade Apple halwa in Apple tart. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple halwa in Apple tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple halwa in Apple tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple halwa in Apple tart is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple halwa in Apple tart estimated approx 20 miniute.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Apple halwa in Apple tart using 8 ingredients and 17 steps. Here is how you can achieve that.
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Apple halwa made by crushed apple,& little sooji mix. Rich, healthy & tasty.
Ingredients and spices that need to be Get to make Apple halwa in Apple tart:
- 200 gm Apple peeled & crushed
- 2 Tsp Sooji seived & roasted
- 2 Tsp Ghee
- 2 Green caradomom crushed
- 1 Tsp Nuts
- 1 tsp Coconut greted
- 2 Tsp Sugar
- 1 tsp Malai
Instructions to make Apple halwa in Apple tart
- In a hot pan put ghee,add crushed apple.
- Fry it 5 miniute. Add sooji stir it.
- Add sugar mix it.
- Add 1 cup water let it boil & soaked.
- Fry it till dry.
- Remove it from the gas.
- Add malai, dry fruits.mix it.
- Add crushed caradomn & coconut mix it.
- For tarts_____1 cup maida, 2 Tsp ghee, apple juice as required, tart mold 2., Baking soda 1 pinch.
- Mix maida,ghee, soda,,rub it.add.apple juice & knead it well.make a tight dough.
- Keep it a side.
- Roll out the dough & place it on tart mould.
- Keep it in the preheated oven at 180 degree.for 8 miniute.
- Take it out & let them cool.
- Fill these apple tarts with apple Sooji halwa.
- Garnish it with gratedcoconut.
- Tart & halwa is ready to serve.
While this is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for your family without having to complete too terribly much heavy cooking from the practice.
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