How to Make Homemade Besan halwa/ gram flour halwa
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Besan halwa/ gram flour halwa. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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The same holds true for lunches once we frequently resort to a can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You may notice many thoughts in this report and the expectation is that these thoughts will not only enable you to get off to a wonderful start for finishing the lunch rut all of us seem to find ourselves in at a certain time or another but in addition to try new things all on your very own.
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Many things affect the quality of taste from Besan halwa/ gram flour halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan halwa/ gram flour halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Besan halwa/ gram flour halwa using 10 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Besan halwa/ gram flour halwa:
- 1 cup besan/ gram flour
- 1 cup sugar
- 1 cup melted ghee
- 2 cup milk
- 1 tsp badam powder / almond powder
- 1 tsp cardamom powder
- 10 cashews, almonds and pista chopped coarsely
- pinch saffron
- 10 raisins
- 10 almonds chopped
Steps to make Besan halwa/ gram flour halwa
- Take a pan and add gram flour in it
- Add melted ghee and stir constantly for 1 minutes on low medium flame
- Add raisins and stir it until raisins get swollen. once raisins get swollen means gram flour is cooked
- Add sugar and milk and mix it
- Stir constantly to avoid lumps
- Add cardamom powder, badam powder and all dry fruits and saffron
- Cook until all milk absorbed by besan
- Garnish with dry fruits and saffron and served it
While that is in no way the end all be all guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you could prepare wonderful lunches for your family without having to perform too terribly much heavy cooking in the process.
So that's going to wrap this up with this special food Steps to Make Ultimate Besan halwa/ gram flour halwa. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!