How to Make Any-night-of-the-week Beetroot halva

Beetroot halva

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Beetroot halva. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beetroot halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Beetroot halva using 6 ingredients and 5 steps. Here is how you cook it.

#goldenapron3
#week9

Ingredients and spices that need to be Make ready to make Beetroot halva:

  1. 1 cup beetroot peeled
  2. 3 tbsp Ghee
  3. 4 tbsp sugar
  4. 1 tbsp cardamom powder
  5. 1 cup milk
  6. 2 tbsp chopped dry fruits

Instructions to make Beetroot halva

  1. Take a pan and heat it, after that add peeled beetroot.
  2. Stir continuously up to 10 minutes.
  3. After that add hot milk and stir 3 minutes then add sugar.
  4. Stir continuously and add sugar stir till become thick consistency.
  5. Then take in serving bowl and Garnish with dry nuts and serve it.

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So that's going to wrap this up with this special food Steps to Prepare Favorite Beetroot halva. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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