Easiest Way to Make Ultimate Mango barfi
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Perfect Mango barfi. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mango barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango barfi is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Mango barfi using 8 ingredients and 4 steps. Here is how you can achieve it.
#mango burfi
Ingredients and spices that need to be Take to make Mango barfi:
- Milk half kg
- cup Mango pulp2
- 2 cup Sugar
- cup Besan1
- 2 cup Khoya
- Ghee half cup
- 1 cup Pista.badam.naryal
- Yellow food colour 1 tspn
Steps to make Mango barfi
- Milk ko boil Karen or sugar or mango pulp add krlen Or yellow food colour add kr den or slow stove PR cook Karen
- Ghee ko allag pan m gram Karen or besan ko bhon len or ab is m thora thora milk add kr k bhonta jayen slow anch PR jb bilkul sb mix ho jayega
- Khoya add kren or phir bhonen k Ghee upper ajaye to burfi ko ab steel k dish m Ghee lga kr phela den or upper chop dry fruit add krlen cut lga len knife k madad s ab thanda kr k serve karen
- Mazeder yummy mango burfi ready h
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