Easiest Way to Make Super Quick Homemade Besan Ka Laddoo #FLAVOR 2
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Favorite Besan Ka Laddoo #FLAVOR 2. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan Ka Laddoo #FLAVOR 2, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Ka Laddoo #FLAVOR 2 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Besan Ka Laddoo #FLAVOR 2 is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Besan Ka Laddoo #FLAVOR 2 estimated approx 1 hour.
To begin with this recipe, we have to prepare a few components. You can have Besan Ka Laddoo #FLAVOR 2 using 7 ingredients and 5 steps. Here is how you can achieve it.
Besan Ladoo is one of the most popular Indian sweets.
Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing!
Ingredients and spices that need to be Prepare to make Besan Ka Laddoo #FLAVOR 2:
- 250 gms Besan
- 50 gms Ghee
- 50 gms Sugar Powder
- 1 gm Green Cardamom Powder
- 2 Almonds, Blanched
- 10 gms Cashew Nuts
- 10 gms Pistachio Blanched
Steps to make Besan Ka Laddoo #FLAVOR 2
- In a thick bottom pan, melt the ghee & add the gram flour. Stir fry over low heat. It takes about 30 mins for the flour to get cooked thoroughly and it gets a pasty look when it's done.
- The color should be light brown. Off the heat and leave the mixture to cool completely. (Note:- If it does not cool entirely, it becomes moist when sugar is added).
- Add the sugar & cardamom and mix well by rubbing it with your palm against the base of bowl. Rub it till blended throughly.
- Shape into tight hard balls, pressing hard at every stage.
- Decorate the top of each ball with almonds, pistachios & cashewnut.
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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Besan Ka Laddoo #FLAVOR 2. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
