Easiest Way to Make Perfect Candy cake
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Candy cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Candy cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Candy cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Candy cake using 7 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Candy cake:
- 2 cups flour
- 7 eggs
- 250 g butter
- 1 teaspoon baking powder
- 1 cup sugar
- Half teaspoon butterscotch flavour
- Pink food colour
Steps to make Candy cake
- Mix butter and sugar until light and fluffy,add the eggs,one at a time,mix well,add the flavour
- Sift the flour and baking powder then add to the egg mixture to achieve a uniform batter.divide the batter into 3 and add the pink food color to 2/3 of the batter
- Now get your pan,grease,alternatively,add in two spoon/scoop of the pink coloured batter at the center of the pan then 1 spoon of the plain coloured batter(as if making a zebra cake),as you are adding,shake the pan a little to enable the batter settle then continue adding your batter,once your done,put it in a preheated oven then bake.
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So that is going to wrap it up for this exceptional food Recipe of Quick Candy cake. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
