Easiest Way to Make Any-night-of-the-week Mango Barfi
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Mango Barfi. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango Barfi is serve 3- people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mango Barfi using 7 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Mango Barfi:
- 1 litre milk
- 5 teaspoon sugar
- 3 tsp milk powder
- 3 tsp ghee
- 1/2 cup mango Puree
- few almonds for decoration
- 1 tsp Cardamon powder
Steps to make Mango Barfi
- Boil milk, reduce more than half.Add sugar, reduce further.Puree mango in a mixer, remove in a bowl.add milk powder to it and mix well.Put this to boiling milk and keep stirring.
- Add ghee,cardamom powder, cook till the mixture leaves sides of the pan.Remove from flame.
- Apply little ghee on a tray,pour hot mixture in it.Decorate with chopped almonds.Cool it and keep in the fridge for 2 hrs.
- When set,cut into square pieces and serve.
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So that's going to wrap it up with this exceptional food How to Make Homemade Mango Barfi. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!